whats on

 

C E L E B R A T E  C H R I S T M A S  I N  S T Y L E

We're now taking bookings for Christmas parties throughout December. Remember we have a private dining room that seats up to 16 people on one table.  we're also offering a free glass of prosecco for all bookings made before the end of October (quote code XMASFIZZ to claim).

S T A R T E R S

Roasted Winter Vegetable Soup, Hazelnut Oil, Parsnip Crisps (v)

Duck & Venison Terrine, Cumberland Sauce, Celeriac Remoulade

Gin & Tonic Salmon Gravadlax, Beetroot Carpaccio, Citrus Dressing

Trio of Goats Cheese, Red Pepper Puree, Sun Dried Tomatoes, Balsamic (v)

M A I N  C O U R S E S

Roast Breast of Herefordshire Turkey, Cranberry & Chestnut Stuffing, Pigs in Blankets, Parsnips, Pan Juices

Rare Roast Herefordshire Beef, Creamed Horseradish, Yorkshire Pudding, Watercress, Red Wine Jus

Herb Crusted Fillet of Brill, Chive Mash, Baby Spinach, Shellfish Broth

Butternut Squash & Blue Cheese Wellington, Kale Pesto, White Bean Veloute (v)

D E S S E R T S

Christmas Pudding, Brandy & Ginger Butter

Dark Chocolate Roulade, Glace Cherry, Chantilly Cream

Sticky Toffee Pudding, Butterscotch Sauce, Candied Walnuts

Herefordshire Cheeses, Celery, Grapes, Chutney, Fruited Rye Bread

Tea/Coffee & Mince Pies

2 Courses @ £24.50

3 Courses @ £29.50

 

 

 

A V A I L A B L E  1ST D E C E M B E R – 23RD D E C E M B E R

 

 

P R E – O R D E R S  O N L Y

£10 / P E R S O N  N O N  R E F U N D A B L E  D E P O S I T  R E Q U I R E D